With Ramadan just around the corner, Singapore’s biggest pasar malam event is back again this year—yes, it is the highly anticipated Geylang Serai Ramadan Bazaar! Soak in the festive vibes and exciting atmosphere at the night market which will be running from 12 May to 14 June 2018 along Haig Road and the Malay Village.
This year’s Geylang Serai bazaar proves to be equally spectacular—featuring both classic, traditional Muslim cuisine to creative hipster food that is created to stand out on your social media feeds. The plethora of street food and Halal delights that are offered at hundreds of stalls in this massive bazaar is nothing short of impressive and it will probably take you more than one visit to see everything.
As usual, admission to the Geylang Serai Ramadan Bazaar is free so there is really no reason why you shouldn’t be making plans with your family and friends to be a part of the buzzing Ramadan festivities these few weekends! READ ON
Once upon a time before we were born, lobsters were considered food for the poor. There was an abundance of these crustaceans then for nobody bothered to eat them. Things took a dramatic turn around the 19th century when whole cooked lobsters started being served on silver platters to the affluent class. Prices soared and the lobster became a prized catch.
Who would have known that such an unwanted seafood could evolve into such a pricey and highly sought-after delicacy? There are many lobster species available in the market and each breed has a different price tag. When cooked fresh, the fresh ones will taste succulent and sweet. Needless to say, the consumption of lobsters today still remains as an expensive affair.
Here is our guide to the Best Lobster Dishes in Singapore. Anytime you have a hankering for the crustacean, you know this list (that you should bookmark now) will come in handy.
Desserts are taken extremely seriously in France, hence it is unsurprising that the French are blessed with the world’s best patisseries. French desserts are well loved by foodies all over the world and its recipes have travelled far and wide.
The celebration of French cuisine is no longer limited to its national borders. Instead, French desserts have traversed beyond continents and it is now possible to savour classic French treats in almost every cosmopolitan city, including Asian countries such as Singapore, Hong Kong and Tokyo.
From creme brûlée to éclair and soufflé, here is A Crash Course to Knowing 10 Classic French Desserts. Next time, you’d ace your ordering instead of being baffled by those “unfamiliar” names. Bon appétit!
What’s not to love about Japanese tonkatsu? It may not be the healthiest food option around but it sure hits the spot every time. We simply adore tonkatsu whether it’s stuffed with melty cheese, drenched in Japanese curry or simply on its own.
For the uninitiated, Tonkatsu is a Japanese dish which consists of meat that is breaded, deep-fried to golden perfection and usually served with rice and shredded cabbage. The most common tonkatsu is pork tonkatsu, with the fillet and the loin being popular cuts to choose from.
For the love of all things breaded and fried, that boasts a crunch and succulence like no other, here is our list of 10 best tonkatsu restaurants in Singapore.
Everyone has a go-to drink that suits every occasion—be it on a Friday evening right after work, or when you are home and just need something to get yourself through a tough day.
Regardless of the reason you drink, we are sure you have at least pondered some questions on how your drink is made, where it came from, or who was the genius that invented that thing in your hand with that silly umbrella toothpick as a garnish. After all, we tend to think a lot when we are intoxicated.
So for today, let us list 5 cocktail trivia you can use to impress your friends, your date, or that girl you have been eyeballing at the bar you frequent (no promises of scoring her number though). READ ON
During our stay in Swan Valley—Western Australia—we visited many beautiful vineyards and wineries which we will never find in urban Singapore. In Swan Valley, vineyards are abundant and they are stunning, to say the least.
Even in early spring, vineyards boast a magnificent view and we were impressed by how massive they are and the excellent wines that are produced from the high-quality grapes that require attentive care. From whites to reds and even fortified options, you can find just about any variety here.
For your next visit to Swan Valley, here are the 7 Must-Visit Wineries & Vineyards for the perfect day trip from Perth. READ ON
From breath-taking lush interiors to nature-inspired food, you may be surprised to know our sunny island is peppered with many garden-themed cafes if you have not been on a lookout. Decked in botanicals, dining at such cafes can provides a quick escape from Singapore’s concrete jungle.
Whether it is a hearty brunch with the family or a quiet spot to chill over good books and coffee, here are 10 Garden-Themed Cafes You can Find In Singapore for the avid café hoppers, nature lovers and those who wish to get away from the bustling city. READ ON
Located in far-flung Punggol East lies a hip foodie enclave formed entirely out of containers that are used to house interesting bars and bistros. Each of the seven container-restaurants you can find there boasts its own type of speciality cuisine.
Whether its crispy fish and crisps you are craving for, a good ol’ BBQ stingray or even Korean fried chicken, there is bound to be something that will tempt your taste buds over at the Punggol East Container Park.
For all of you BTO-dwellers living at the far end of Punggol, here is a list of what you can expect at Punggol East Container Park.