Epicurious, located on the banks of Robertson Quay, has been in operations for close to 6 years now. The restaurant is the brainchild of the duo owners, Helena and Sharon. The concept for the restaurant is like a neighbour joint, serving casual food where you can chill out and enjoy a meal without any qualms.
Coffee Club @ Holland Village is located right at the end of Lorong Mambong, the street that is the heart and soul of Holland Village. Having live in Holland when i was young, the street has since undergo many transformations, and i think most of the shops back then are not there anymore.
Bakerzin is a well-known name in the local desserts scenes. Touted for their pastries and desserts, Bakerzin started in 1998 and has since open 4 outlets in our island. Dinner was at the branch at Paragon, the place was rather small but it was packed to the house.
People always thought that the best meals are having good food accompanied with good wines. But i came to realise its not just that, the most important ingredient for the perfect meal is simply having good company. Food in the company of good friends can be good food, regardless how cheap or expensive it is.
Visit to Aston with my good friends, wee hong, hong yi, sherman. Food turns out to be good (and cheap). Reach Aston at 730pm, and it has a long Q already, did not make prior reservations as they do not take any. Waiting time for us was about 35mins to get to the counter to make our order, the food came shortly after that. The main problem i noticed about Aston is that they only have one counter for diners to make the orders, so for those in large groups, they usually take quite a long time in deciding and making the orders, when we went in, there was plenty of seats available and they were able to serve the food fast, thus i feel that they should increase the number of counters to speed up the waiting process.
The main course have a wide variety of selections, for chicken there is chargill, black pepper, cripsy fried, hickory bbq, teriyaki, lemon lime, double up, chicken & sausage combo. Most are price at $5.90, with double up chicken at $9.90 and chicken & sausage combo at $10.90. For steaks there are prime sirloin, black pepper steak, prime ribeye, prime tenderloin, and pork chops, ribs, lamp loin chops. There are also fish dishes, and pasta.
Every main course comes with 2 sides, which includes hot sides; baked potato, french fries, seasonal veggie, onion ring, bbq beans, tasty rice, corn on the cob, mashed potato, and cold sides; potato salad, coleslaw, pasta salad, house salad.
