There are a few Ssikkek BBQ outlets in Singapore, and their popularity leaves one little to wonder. It is really a simple and fuss-free place for some casual feasting. While Ssikkek doesn’t have the best quality meat, it makes up for it with its competitive pricing and lively atmosphere.
Ssikkek BBQ’s outlet at United Square is having a promotion where you get a free Korean Army Stew for each dining table. Korean BBQ buffet with free Budae Jjigae at S$14++/ pax? Count us in!
Cantonese cuisine is a fine art.
Preparation of Cantonese dishes requires a great deal of skill and expertise as the flavours of Cantonese cuisine must be well-balanced, not greasy whilst ensuring that its primary ingredients are the stars of the dish.
Situated on the 5th floor of Singapore’s iconic National Gallery and led by Master Chef Chan Kung Lai, Yàn specialises in authentic Cantonese cuisine that’s artfully prepared and presented. It is the perfect place for birthday celebrations, business luncheons and family gatherings!
From now until 31 March 2017, our readers can quote ‘ladyironchef’ upon making your reservation to enjoy 15% discount on a la carte bills. More details below.
Tucked away in the corner of the 3rd floor of PARKROYAL on Kitchener Road, Si Chuan Dou Hua Restaurant is a family’s favourite and is renown for its outstanding Sichuan and Cantonese dishes.
This year, Si Chuan Dou Hua Restaurant at PARKROYAL on Kitchener Road celebrates its 6th anniversary.
As part of the celebrations, Executive Cantonese Chef Leung Wing Chung has specially put together a six-course set menu which features many of the restaurant’s classics—from dim sum and Cantonese soups to Sichuan mains and signature beancurd dessert. And it is reasonably priced at S$78++ for 2 persons (regular price S$68++ per person). This promotion is valid daily, with a minimum 4 to dine.
Everyone’s favourite Union of Crabs & Lobsters Dinner Buffet at Spice Brasserie at PARKROYAL on Kitchener Road is back!
The promotion has been extended until the end of April this year.
If you haven’t heard of this amazing seafood buffet, you are missing out and you need to get down to trying it pronto; if you have tried it before, well, you can always do with another indulgence, yes?
Hylin is hands-down our favourite cafe in Perth.
It may be a bit off the grid, but this neighbourhood cafe in West Leederville is totally worth travelling for. Its modern architecture and decor make the cafe a very cosy space to retreat to for breakfast. And we really liked the tables by the windows; perfect for a relaxing brunch session in Summer.
Great coffee, even better food… here’s everything we love about Hylin in Perth.
We are such big fans of TungLok Group’s arsenal of restaurants and one of the places we frequent is TungLok Teahouse for their delectable, handcrafted dim sum. This casual dining restaurant has extremely competitive prices—which means you can always pop by to satisfy your dim sum cravings even if you are on a budget!
TungLok Teahouse at Square Two recently underwent a transformation: From a retro old-school Chinese Teahouse, to a place which revolutionizes the way dim sum is served. Hint: there is automation and interaction involved here.
After all these years, it remains as one of our all-time favourite places for reliable dim sum. READ ON
If there is one thing that Singaporeans will stop for in the midst of their busy schedules, it would be for a box of crispy, juicy KFC chicken. Never fails to make our dull days brighter and happier!
Indeed, Chinese New Year has just flown past in the blink of an eye and we all long to have that long weekend again to relax and unwind.
Although there won’t be any such occurrence anytime soon, KFC’s all-new Chizza—a #NextLevelPizza with fried chicken crust—will offer us some comfort amidst the hefty work and study schedules that just do not seem to disappear.
Starting from 08 February 2017, KFC’s Finger Lickin’ Good Chizza will be available at KFC outlets in Singapore for us all to enjoy.
Okinawa is home to an enclave of good restaurants and cafes.
While Japanese food is widely popular, Okinawan cuisine is slightly under the radar, and it is a shame because they are unique in its own rights. The cuisine is highly influenced by its region, hence a mix of Japanese and Chinese.
When visiting Okinawa, you have to try both their local eateries as well as renown cafes and restaurants for a comprehensive idea of what the Japanese island-city has to offer. Here, we present to you the 11 Restaurants & Cafes in Okinawa You Must Try.
Chu Bakery is arguably among the top bakeries in Perth, and it is also one of our favourites.
Strategically located opposite Hyde Park on William Street, the takeaway-only bakery spots long queues every day. It is not hard to understand why the locals love Chu Bakery so much—an array of croissants and bakes, good coffee, and breakfast takeouts.
Thai food is versatile, a myriad of flavours, and generally a whole lot of fun for chefs. And Rochor Thai’s Chef Owner Joel Ong—who lived a year in Thailand to learn about the Central Thai cuisine—was determined to bring the best of Thai dishes to Singapore.
While most Thai eateries and restaurants in Singapore serve more North-Eastern Thai fare, Rochor Thai specialises in Central Thai Cuisine—which is a lot more balanced, less salty and no less delicious—and it does not use any MSG at all.
Rochor Thai prides itself in its meticulous preparation and the use of fresh ingredients to ensure the authenticity of its food, with flavours found nowhere else in Singapore.
Making his mark in 2012 at Rochor Centre, Rochor Thai’s inception saw overwhelming success and has brought them to where they are today. Today, they are located at Novena Regency, with a more modern and swanky look. They have rocketed to the top of our list and is now among our favourite Thai restaurants.
From now until 15 March 2017, simply quote ‘ladyironchef’ to enjoy 30% off your bill—valid from 6pm to 10pm on Mondays to Thursdays, except PHs.
Cherry Blossoms in Japan are a phenomenal sight. It is the kind of moments that will stay forever etched in your hearts and minds, and it will make you crave for more.
‘Hanami’ is the activity of cherry blossoms viewing, and it happens annually in Japan. The full bloom periods differ from city to city, but the average bloom period is one week and slightly more, if you are lucky.
Visitors from all over the world plan the trips way in advance based on forecasts, in hopes to catch a glimpse of Japan’s prettiest flowers in its full bloom. And if you are thinking that just seeing the flowers alone doesn’t sound all too exciting, you are very wrong.
From rowing a boat in the parks to indulging in cherry blossoms delicacies, Here’s Why You Should Visit Japan During Cherry Blossoms Period. It is an experience that you will never forget.
Copenhagen is dubbed one of the most liveable cities in the world, and its laid-back lifestyle has brought about the rise in coffee houses and cafes.
The beautiful Scandinavian city is gorgeous beyond words, and its cafes are of heavy Nordic influence with clean, minimalistic interiors. Good coffee is almost a given, and we were incredibly impressed by the cafe scene.
You can find a cafe almost on every street and at every turn; how blessed are the locals to wake up to the smell of good coffee every day! Here are some of our favourite cafes in Copenhagen, and we’d love for you to share your favourites with us too!
Okinawa is not quite the Japan you know. Ths island pretty much sits on its own, has its own cultures and expressions, and food that is unique to them.
Because of its geographical location, Okinawan food is very much influenced by the Chinese culture, while still retaining authentic Japan elements and flavours. As for its beverages, it is no secret that Okinawa is home to some of the best beers and liquor in Asia.
A recent trip to Okinawa had us discovering the many wonders of its food scene, and every single item listed in this guide to 10 MUST-TRY Local Food in Okinawa wowed us in its own ways.
Be unique, #BeOkinawa.
What would be the most ideal, magical and romantic date with your partner? Imagine a gorgeous setting and a five-course meal; that would be Valentine’s Day that your partner is hoping for. Treat yourself and your partner to an unforgettable Valentine’s evening at the all-new PORTA located in Park Hotel Clarke Quay.
Be prepared to be floored by the classy European-style architecture; cosy and intimate, PORTA is the place to go to impress your date for the night.
Nothing is better than a bottle of Moscato, a luxurious five-course meal and the company of your favourite person. Here is what you can expect from PORTA’s stunning Valentine’s Day menu.
Indulgence Plus is a year-long lifestyle membership programme by the Park Hotel Group, perfect for those who love to dine, wine and unwind. With an Indulgence Plus membership, you can unlock a plethora of amazing hotel accommodation and dining privileges across its portfolio of hotels and dining outlets – which includes a free staycation at a Park Hotel of your choice.
P.S. A complimentary staycation is merely one of the numerous benefits you are entitled to.
Out of all the various membership programmes out there, what makes the Indulgence Plus membership so special?
Twelve Cupcakes has been sold to an Indian tea company for S$2.5 million.
Following its celebrity owners’—Daniel Ong and Jamie Teo—divorce, rumours about the famed cupcakes company being sold have also been confirmed.
So, was this decision made because of the divorce?