A Japanese gastro bar situated centrally in Suntec City, KURO Izakaya is recognised for their Robatayaki, Kushiyaki, small plates, sake and whisky.
The dual concept dining establishment is a ramen donburi shop by day where you will find working executives there for comforting Japanese food at affordable prices but night time is when you will find the crowd streaming into the modern izakaya for drinks and tapas.
With over 70 dishes features on their comprehensive menu, there is something that will delight everyone at KURO Izakaya. Think premium porcine, succulent wagyu and a curated selection of charcoal grilled seafood.
If you are not enticed yet, what about their exciting Happy Hour promotions when Frozen Kirin Beers are going at only S$5?! READ ON
If you are craving for a scrumptious crab meal without wanting to pay for expensive seasonal prices, then the new Kenny’s Krabbi down at The Venue Shoppes is the place you must visit. It specialises in a wide variety of zi char favourites and crab dishes such as crab porridge, crab bee hoon and Singapore chilli crab.
Helmed by Kenny Ng, this is the chef-owner’s second venture into the F&B industry after several years of experience as a banquet sous chef at Shangri-La Hotel, Singapore.
This restaurant is all that you need to satisfy your crab cravings and what’s more, all their prices for crabs are fixed regardless of the season! READ ON
Looking for something new besides the cluster of food establishments along Dempsey Hill? Carrotsticks & Cravings is a cafe and cooking school in the Dempsey neighbourhood that is helmed by Terri-Anne, a Melbourne expat who is passionate about creating healthy recipes that do not compromise on taste for her family and friends.
Guests can expect to dine on superfoods and other healthy dishes inspired by the owner’s family, friends, cookbooks and travel experiences. The all-encompassing breakfast and brunch menu includes vegetarian, gluten-free, dairy-free and nut-free options. Yes, this is a new place that will please all the health junkies.
The cafe’s al fresco seating arrangement boasts a very calm and relaxing atmosphere so you can unwind and partake in soulful food. Opened from morning to early afternoon daily, Carrotsticks & Cravings is the next place you should be checking out soon. READ ON
Japanese desserts rarely disappoint us because of the high standards pastry chefs have for their creations. Whether it is the classic matcha parfait or the spectacular soufflé, no effort has been spared to ensure that the dessert is aesthetically pleasing as it is delicious.
Thankfully, a good number of Japanese dessert cafes and patisseries have opened in Singapore so that we can satisfy our dessert cravings without having to fly over to the land of the rising sun. Yes, we are talking about authentic Japanese-style desserts that taste just like what you had in Japan!
If you simply can’t get enough of Japanese desserts and pastries, you will have to know these 9 Japanese Dessert Cafes & Patisseries In Singapore. READ ON
So you have decided to embark on your solo trip and it can be pretty nerve wrecking if this is your first time. Even for seasoned solo travelers, there is no guarantee that they will not meet with challenges along the way.
An issue that is prominent but not talked about often is the loneliness one feels when traveling alone. Oh, you will be surprised how lonely people actually feel at times on their solo trip behind all those glamorous Instagram pictures you see on their feed.
Still, this should not stop you from going after your dream to see the world. Whether you are reading this as a form of preparation before you go for your trip or are currently traveling, here are 8 Ways To Have Fun On A Solo Trip. READ ON
Singaporeans cannot get enough of Thai wanton noodles, a unique style of wanton noodles comprising springy egg noodles, tender char siew, and crispy wanton tossed in pork lard. But besides the ever popular Soi 19 Thai Wanton Mee, where else can you get a tantalising bowl of Thai wanton noodles in Singapore?
Situated along bustling Tan Quee Lan Street, KinMoo is a Thai eatery that opened early this year. Despite being relatively new to the food scene in the Bugis district, KinMoo has been gaining a steady reputation for their mouthwatering Thai food that is not overly expensive.
Just a short walk from exit D of Bugis MRT station, KinMoo is where you will find us slurping up noodles and spicy tom yum goong when our Thai cuisine cravings kick in. READ ON
Music instrument institution Swee Lee is a homegrown brand that began their humble operations in 1946 by supplying brass and woodwind instruments to the British military band. Today, Swee Lee owns several showrooms and lifestyle stores that can be found all over Singapore and they offer a range of contemporary musical instruments such as drums and guitars.
Their flagship store at The Star Vista recently underwent renovation works and the original store has expanded to cater for a new retail space that stores just about everything a musician will ever need. Expect to be greeted by musical instruments, audio and DJ equipment, fashion apparels, a music academy and the best part for coffee enthusiasts—an in-house cafe called Swee Lee Social Club. READ ON
A new breakfast place is opening up at Plaza Singapura and it is featuring two signature items we cannot get enough of—eggs and pancakes! If you are a fan of pancakes, omelettes and crepes, you definitely have to keep a lookout for Eggs n’ Things, a popular eatery hailing all the way from Waikiki, Hawaii.
Founded in 1974, Eggs n’ Things’ outlets are currently found only in Hawaii and Japan but Singaporeans are in for a real treat when they open their doors to the public soon. Dedicated to serving quality food using only the freshest ingredients while keeping prices affordable, the eatery brings the ‘spirit of Aloha’ to Singapore shores. READ ON