Most travellers have a misconception that Southeast Asia is not a destination for surfing, but they are absolutely wrong.
While our waters might not be of Surfers Paradise’s standards, we are actually still blessed with many beautiful beaches that are ideal for surfing and other water sports. Good news is that these scenic destinations are not too far away from Singapore either.
From Nha Trang’s Bai Dai Beach to Lombok Island’s Desert Point, here is our guide to 8 Best Surfing Spots in Southeast Asia. These listed places are inexpensive and boast great waves.
Despite being approximately 6,028 kilometres away from Singapore, Melbourne remains one of the most popular vacation destinations for Singaporeans. No surprise there, since the Australian city happens to be among the most liveable cities in the world.
Accommodation is actually relatively affordable and we have narrowed down gorgeous Airbnb homes that you can afford to stay at.
Here is our guide to 9 Pretty Airbnb In Melbourne You Can Stay At For S$150 Per Night.
Sick of afternoon teas and cafe hopping adventures in Singapore? Then why not spice things up a little by joining our sunny island’s toughest eating challenges! These eating competitions range from consuming a jaw-dropping amount of beef burger to insanely spicy chicken wings that will have you weeping in pain. Partaking in these challenges will be epic, we promise.
From Lau Pa Sat’s Satay Challenge, Little Diner’s Empire Burger Stack Challenge to Sunset Grill & Pub’s The Level 30 Hot Wings Challenge, here is our guide to 7 food challenges in Singapore that you legit want to join.
As its name implies, BRICK Works Café – located in Taipei Arena – is a Lego-themed café. The interesting concept features a spacious dining area and an onsite Lego toy store. We made a special visit to BRICK Works Café and confirmed that it is indeed an ideal playground for Lego fans.
There are plenty of Lego bricks displayed here. You can either admire the splendid exhibits or give into temptation and purchase some. Done with shopping? Now, you can sink your teeth into instagram-worthy food modelled after your favourite childhood toy whilst watching The Lego Movie.
When it comes to premium Japanese beef, most epicureans’ general knowledge are confined to just Wagyu. But did you know that under the category of Wagyu lies several more species?
Many restaurants—outside of Japan—use the word ‘Wagyu’ and ‘Kobe’ interchangeably, which is inherently wrong. Here’s the thing: Every Kobe is Wagyu, but not all Wagyu is Kobe.
Wagyu basically refers to any Japanese cattle breed, whereas Kobe, on the other hand, refers to a specific black Tajima cattle that have been raised under strict conditions in Hyogo Prefecture.
From Matsusaka Beef to Ohmi Beef, here are The 5 Different Types of Premium Japanese Beef Worth Splurging On.
Kasa is a 52-seater restaurant in Wan Chai, Hong Kong that specialises in Cantonese fusion cuisine. Look forward to East-meets-West dishes that will definitely pique your interest. It is also worth mentioning that every dish at Kasa is MSG-free.
Founder Adrian Lo Chun-shing has a vision of serving traditional Hong Kong classic delicacies reimagined and together with chef Ciro Tam, they have nailed it with their unique creations. Think burgers comprising sunny-side-up eggs and Japanese char siu sandwiched between pineapple buns and lattes served in oriental tea cups.
Why settle for overpriced and overly crammed hotel rooms when visiting Taipei? Airbnb offers you not just significantly cheaper accommodation and but also the rare opportunity of experiencing what it feels like to live like a local Taiwanese.
We have shortlisted 10 Best Airbnb in Taipei Under S$101 Per Night that will be suitable for your next vacation. A localised experience in a beautiful home at affordable prices? We are in.
Source: Employees Only Singapore
Specialty cocktail bar Employees Only is an exceptionally popular bar in The Big Apple. The nightlife destination has been around for more than a decade—a testimony that it has long since established a special place in the hearts of New Yorkers.
The World’s 50 Best Bars has reconfirmed its status in the competitive industry by ranking it fourth on earth.
Employees Only opened its first international outpost in Singapore’s Amoy Street and the opening sees co-founder Igor Hadzismajlovic, principal bartender Steve Schneider and executive chef Julia Jaksic, moving from The Empire State to our sunny island.