Oreo Cupcakes: Twist, lick and dunk!

December 6, 2008 | 30 Comments

I always remember the commercials by Oreo cookies, they are so simple and effectively. Like the one where the kid and his dad communicate through skype while eating their Oreos, or the one where the glass was too small, and they couldn’t reach the milk at the bottom. The classic one is their slogan, twist, lick and dunk!

Vanilla Cupcake base (Make 12)
1/2 cup butter
1 cup (200g) sugar
2 egg
120g flour
1/2 tsp baking powder
1/8 tsp salt
1/2 cup milk
1 tsp vanilla

1. Beat butter (high) for 30 seconds. Add in sugar and beat (medium) for 3 min.

2. Add egg one by one and beat for 30 seconds. Whisk flour, baking powder into bowl, after which measure the milk and vanilla

3. Add 1/4 flour in and mix, follow by adding 1/3 milk & vanilla in and mix

4. Repeat these until end with mixing in the flour. Pour the mixture 3/4 full into cupcake case. Bake in preheat oven of 180C for 20-25minutes

Oreo Buttercreme frosting

50g Butter
1/2 cup sugar
1/4 milk
3 Oreo biscuits

1. Put the oreo biscuits into a zip-lock bag, and crush totally leaving no crumbs.

2. Beat butter with the sugar. Add in milk slowly.

3. Add in the Oreo “powder” and mix with the rest.

Comments

30 Responses to “Oreo Cupcakes: Twist, lick and dunk!”

Evan
December 6th, 2008 @ 1:42 am

wow another creation from LIC patisserie :p but why no innards pics of the cake!
didally
December 6th, 2008 @ 2:25 am

Woo.. Oreo goodness! I just wanna eat off all the oreo cream. lol

didallys last blog post..TWD: Thanksgiving Twofer Pie
Sihan
December 6th, 2008 @ 11:16 am

yum.. that looks awfully good! great job on the oreo cupcakes Brad! hehe. Looks like you’re getting the hang of baking huh!
jess
December 6th, 2008 @ 7:50 pm

awww looks tasty , but i cant bake >.<

jesss last blog post..
Eugene
December 6th, 2008 @ 8:29 pm

i still think the cupcakes looks nicer with the MINI OREOS.
ladyironchef
December 6th, 2008 @ 9:06 pm

evan: haha ok next time must remember to take innards

didally: lol! fattening leh : )

sihan: thanks! but long way to go la. haha

jess: try learning baking? i also only just got started

eugene: alright, next time i buy mini oreos : )
Vicki
December 7th, 2008 @ 11:03 am

Yes must capture the innards! Good luck on more baking! I’m itching to bake too! Not for orders though hehe.

Vickis last blog post..Chunk Fest!
Dora
December 7th, 2008 @ 4:46 pm

Now, i dun need to dip cos u have dipped it in already. I just pop the entire cupcake into my mouth! Ha ha.
jess
December 8th, 2008 @ 5:55 am

haha , idk why , i can bake cheesecakes & normal cakes / cookies but i cant bake cupcakes !

jesss last blog post..? Koizora
Evan
December 10th, 2008 @ 6:50 am

was the classic slogan dip dunk & lick? i thought it was twist, lick, dunk :p
ladyironchef
December 10th, 2008 @ 10:38 am

oh mine. i made a mistake? i forget to go check so i kept on thinking its dip dunk and lick. so embarrassing. lol
Evan
December 10th, 2008 @ 3:33 pm

aiyo u really went to change? haha. yea it was twist, lick & dunk. coz it cant be dip dunk & lick logically speaking. dip & dunk means the same thing and after dunking/dipping its impossible to lick it, coz its soft haha!
ladyironchef
December 10th, 2008 @ 5:39 pm

evan: hahaha! of course must change if there’s a mistake. ya lor, i always got confuse by it.
vonvonx
December 16th, 2008 @ 11:48 pm

OMG I LOVE OREO!!!
I feel like I could eat ten of these!! Lol!!!
ladyironchef
December 17th, 2008 @ 12:00 am

vonvonx: LOL! its fattening dear. look at the oreo cream on top
zh
February 22nd, 2009 @ 10:32 am

i never knew how to make frosting.. haha. The first time i tried tasted horrible, totally unlike cream. How much exactly is one cup in terms of grams???
ladyironchef
February 22nd, 2009 @ 9:33 pm

zh: hahaha my one wasn’t that perfect too. try this website

http://www.geocities.com/ritashanty/measurements.html
zh
February 23rd, 2009 @ 8:16 am

oo. thanks!! a lot of recipes are not really precise about this.
katy
March 2nd, 2009 @ 12:35 am

mouth watering pictures. this may be my next cupcake experiment! thank you for sharing!!

katys last blog post..the ekphrasis project
Jennifer
March 2nd, 2009 @ 7:08 pm

My husband LOVES Oreos! He would die for these!! Thanks!

Jennifers last blog post..Individual Dark Chocolate Cake
Hillary
March 3rd, 2009 @ 6:10 am

Where did you get that silver coloring for the frosting?
ladyironchef
March 3rd, 2009 @ 10:33 pm

katy: haha thanks for dropping by! yeah do try the oreo cupcakes, looking forward for your post

jennifer: yay! make some for him dear, rmb to blog on it

hilary: haha its not exactly silver? that’s my oreo buttercream frosting. I still did what’s written on the recipe
ingrid
March 4th, 2009 @ 1:35 am

I like the title of your post. I like your cupcakes even better. That frosting looks goooood!
~ingrid
megan
April 23rd, 2009 @ 4:52 pm

for the frosting, is that granulated sugar or confectioner’s sugar?

thanks!
it looks great and very tasty (:
ladyironchef
April 23rd, 2009 @ 4:59 pm

megan: hello thanks for dropping by, i used the confectioner’s sugar : )

cheers
brad
Emily
June 5th, 2009 @ 2:39 pm

Hi, for the buttercream – is it 1/4 “cup” milk?
ladyironchef
June 5th, 2009 @ 6:12 pm

Emily: opps so sorry, yes it’s 1/4 cup of milk
Lia at Petite Little Bee
March 6th, 2010 @ 12:24 pm

Hello from San Francisco. These look delicous I am going to try them. Thanks for sharing. Cheers, Lia
ladyironchef
March 7th, 2010 @ 12:14 am

lia: Hello there! have fun baking : )
Elaine
December 14th, 2010 @ 7:27 pm

hi, i would like to know if i can lessen the sugar content in this recipe?